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John Muir Institute of the Environment



Air Quality

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Poor air quality has a multitude of negative consequences including human health impacts, global warming, acid rain, ozone depletion, and extreme nitrogen deposition. Mitigating these impacts requires the development of technologies, policies, and behaviors that reduce emissions. Researchers at UC Davis study the impacts of and solutions to air quality issues.

Faculty Experts

  • Cort Anastasio
    Climate Change | Healthy Environment, Healthy People | Atmospheric Science | Air Quality
  • Thomas A. Cahill
    Land Use | Climate Change | Healthy Environment, Healthy People | Effective Solutions | Transportation | Atmospheric Science | The Climate Past | Human, Community Health | Environmental Justice | Air Quality | Policy, Governance
  • Christopher Cappa
    Climate Change | Healthy Environment, Healthy People | Atmospheric Science | Air Quality
  • Ann M. Dillner
    Climate Change | Healthy Environment, Healthy People | Atmospheric Science | Air Quality
  • Peter G. Green
    Biodiversity & Conservation | Water & Watersheds | Healthy Environment, Healthy People | Stressors on Plants | Stressors on Animals | Rivers | Deltas and Estuaries | Coasts and Oceans | Pollution, Transport and Water Quality | Air Quality
  • Bryan M. Jenkins
    Climate Change | Healthy Environment, Healthy People | Technology and Energy Efficiency | Air Quality
  • Ermias Kebreab
    Climate Change | Healthy Environment, Healthy People | Greenhouse Gases, Carbon Cycle | Effects on Agriculture | Air Quality
  • Mike Kleeman
    Climate Change | Healthy Environment, Healthy People | Atmospheric Science | Climate Modeling, Forecasting | Air Quality
  • C.-Y. Cynthia Lin
    Healthy Environment, Healthy People | Effective Solutions | Air Quality | Economics
  • Deanne Meyer
    Water & Watersheds | Climate Change | Healthy Environment, Healthy People | Effective Solutions | Pollution, Transport and Water Quality | Water Policy | Effects on Water Resources | Effects on Agriculture | Policy, Economics | Air Quality | Food, Agriculture | Policy, Governance | Education and Outreach
  • Jeff Mitchell
    Biodiversity & Conservation | Climate Change | Healthy Environment, Healthy People | Effective Solutions | Ecosystems | Plants | Stressors on Plants | Physiology and Nutrition | Greenhouse Gases, Carbon Cycle | Effects on Agriculture | Air Quality | Food, Agriculture | Education and Outreach
  • Deb Niemeier
    Land Use | Healthy Environment, Healthy People | Transportation | Geospatial Analysis | Air Quality
  • Kyaw Tha Paw U
    Climate Change | Healthy Environment, Healthy People | Atmospheric Science | Air Quality
  • Kent E. Pinkerton
    Healthy Environment, Healthy People | Air Quality
  • Robert H. Rice
    Biodiversity & Conservation | Healthy Environment, Healthy People | Toxicology | Air Quality
  • Marc Schenker
    Climate Change | Healthy Environment, Healthy People | Effects on Human Populations, Behavior | Human, Community Health | Air Quality
  • Laura Van Winkle
    Biodiversity & Conservation | Healthy Environment, Healthy People | Toxicology | Air Quality
  • Anthony Wexler
    Healthy Environment, Healthy People | Air Quality
UC Davis: John Muir Institute of the Environment

The Barn 122B
University of California
One Shields Avenue
Davis, CA 95616-8527

530.752.JMIE (5643)
FAX 530.754.9141
jmie at ucdavis dot edu